The Queen of the old vines – A wine, that convinces not only through its Tradition. Year after year produces the Ried Zwerchbreiteln a unique and complex wine.
Old vines on Viennese sandstone with crystallin enclosers are the basis for a special wine. The benefits of the deeply rooted system, together with low yields, result year after year in a wonderful depth of extract, defined fruit notes and a well-integrated acidity.
Alcohol: 13,0 Vol.%
Residualsugar: 6,4 g/l
Acidity: 7,4 g/l
Low in Histamine
Vienna/Bisamberg/Ried Zwerchbreiteln Protective planting provides a special microclimate
Viennese sandstone with crystallin enclosers
Cool, best conditions under 12 °C
6° - 8° C
The grapes are hand-picked, smooth procession with gravity, without pumping. Skin contact for approx. 12 hours. Fermentation and maceration in stainless steel, Storage on the fine lees for approx. 8 months.
No fining, treatments or sterile filtration.
Shaped by the crystalline rocks, pure terroir. Rich in extract, ripe peach, juicy yellow apricot, lemon balm.
Higher acidity typical for Riesling, very precise and clear.
Very elegant, now already drinking very nicely, but has great potential for a long
Austrian cabbage with meat, peking duck, asian inspired cuisine.