Ried Breiten

Sauvignon Blanc

The sycophant - Deeply vowen aroma with a flattering texture know how to convince. Its delicacy and crystallin way are always worth a try.

The Sauvignon Blanc occupies around 5% of the vineyard area owned by WEINGUT CHRIST in Vienna – Jedlersdorf and is situated in the Ried Breiten, a magnificent site, that boarders directly on Vienna’s most beautiful and picturesque Kellergasse.

The protected location favours early and complete ripening of the grapes even in very late years.

The “Breiten“ is a flat downfacing slope, which consists out of weathering flysch sandstone with crystallion enclosers consisting out of quartz, without hardly any overburden. Those conditions are profiting for a rapid warming of the soils and provide a powerful rootable space for the vines while allowing good drainage of the soils.  


Alcohol: 12,5 Vol.%
Residualsugar: 3,4 g/l
Acidity: 6,4 g/l
Low in Histamine


Vienna/Bisamberg/Ried Breiten


Viennese Sandstone, crystallin enclosures of quartz


Cool, best condition under 12 °C


6° - 8° C


Sauvignon Blanc


Smooth procession with gravity, without pumping. Skin contakt for approx. 4h, pneumatic pressing. Fermentation in stainless steel, storage on the lees for approx. 4 months.

No fining, treatments or sterile filtration.


Exotic, ripe mango and passionfruit. Slight green taste, green bell pepper, gooseberry and nettle. In the aftertase cassis comes through with a cool minty touch.

Fine aromas and a stunning bouquet.


Suited as aperitif, summer salads, and grilled fish and asian inspired cuisine, summergrill.